1261. Product and process innovation in the food industry
پدیدآورنده : edited by Bruce Traill and Klaus G. Grunert
کتابخانه: Central Library of Amirkabir University of Technology (Tehran)
موضوع : Food industry and trade
رده :
TP
368
.
P76
1997
1262. Production planning, modeling and control of food industry processes /
پدیدآورنده : Pablo Cano Marchal, Juan Gómez Ortega, Javier Gámez Garcia.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade-- Production control.,Food industry and trade.,Production planning.,Automatic control engineering.,Food & beverage technology.,Food industry and trade-- Production control.,Food industry and trade.,Production engineering.,Production planning.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TP370
1263. Professionals in food chains :
پدیدآورنده : edited by Svenja springer, Herwig Grimm.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Animal welfare-- Moral and ethical aspects.,Food industry and trade-- Moral and ethical aspects.,Food supply-- Moral and ethical aspects.,Veterinary medicine-- Moral and ethical aspects.,Animal welfare-- Moral and ethical aspects.,BUSINESS & ECONOMICS-- Business Ethics.,Food industry and trade-- Moral and ethical aspects.,Food supply-- Moral and ethical aspects.,Veterinary medicine-- Moral and ethical aspects.
رده :
HD9000
.
5
1264. Promoting biodiversity in food systems /
پدیدآورنده : edited by Irana W. Hawkins.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agrobiodiversity.,Food industry and trade-- Environmental aspects.,Food security.,Functional foods.,Lifestyles-- Health aspects.,Nutrition.,Agrobiodiversity.,BUSINESS & ECONOMICS / Real Estate / General,Food industry and trade-- Environmental aspects.,Food security.,Functional foods.,Lifestyles-- Health aspects.,MEDICAL / Nutrition,MEDICAL / Public Health,Nutrition.,TECHNOLOGY / Agriculture / Forestry
رده :
S494
.
5
.
A43
P76
2018
1265. Prospects for the European food system
پدیدآورنده :
کتابخانه: Central Library and Information Center of Shahed University (Tehran)
موضوع : Food Industry and Trade- European Economic Community Countries,Agricultural Industries- European Economic Community Countries,Agriculture- Economic Aspects- European Economic Community Countries
رده :
HD
،
9015
،.
E82
,
P76
،
1989
1266. Protective cultures, antimicrobial metabolites and bacteriophages for food and beverage biopreservation /
پدیدآورنده : edited by Christophe Lacroix
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Anti-infective agents,Food industry and trade,Food-- Microbiology,Food-- Preservation
رده :
TP371
.
2
.
P76
2011
1267. Protein byproducts
پدیدآورنده : edited by Gurpreet Singh Dhillon.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural wastes.,Food industry and trade-- By-products.,Waste products.
1268. Protein quality and the effects of processing
پدیدآورنده : edited by R. Dixon Phillips, John W. Finley
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Proteins,Protein content ، Food,، Food industry and trade
رده :
TX
553
.
P7
P77
1989
1269. Pulsed Electric Fields Technology for the Food Industry
پدیدآورنده : edited by Javier Raso, Volker Heinz.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Chemistry.,Food industry and trade.
1270. Qualities of food /
پدیدآورنده : edited by Mark Harvey, Andrew McMeekin, Alan Warde
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Analysis,Food industry and trade
1271. Quality Assurance for the Food Industry
پدیدآورنده : \ J. Andres Vasconcellos
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : Food industry and trade -- Quality control,مواد غذایی -- صنعت و تجارت -- کنترل کیفی
رده :
E-Book
,
1272. Quality Control for the Food Industry
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food industry and trade -- Quality control
رده :
TP
370
.
K721970
1273. Quality Control in the Food Industry
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food industry and trade -- Quality control
رده :
TP
370
.
H471968
1274. Quality Control in the Food Industry V2.
پدیدآورنده : S Herschdoerfer
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade -- Quality control.
رده :
TP372
.
5
S547
2014
1275. Quality assurance for small-scale rural food industries
پدیدآورنده : Fellows, Peter
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Quality control ، Food industry and trade,، Rural industries
رده :
TP
370
.
5
.
F45
1995
1276. #Quality assurance for the food industry
پدیدآورنده : #J. Andres Vasconcellos
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food industry and trade
رده :
#
TP
،#.
V37
1277. Quality assurance for the food industry :
پدیدآورنده : J. Andres Vasconcellos.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade-- Quality control.,Food industry and trade-- Quality control.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TP372
.
5
.
V37
2004
1278. Quality assurance for the food industry : a practical approach
پدیدآورنده : Vasconcellos, J. Andres.
کتابخانه: Library of Razi Metallurgical Research Center (Tehran)
موضوع : Quality control ، Food industry and trade
رده :
TP
372
.
5
.
V37
2004
1279. Quality assurance for the food industry: a practical approach
پدیدآورنده : Vasconcellos, J. Andres
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Quality control ، Food industry and trade
رده :
TP
372
.
5
.
V37
2004
1280. Quality control for foods and agricultural products
پدیدآورنده : edited by J.-L. Multon; translated by Denis Dochain
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Quality control ، Food industry and trade
رده :
TP
372
.
5
.
C6713
1996